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PostPosted:21.09.2011, 15:50 Reply with quoteBack to top

HALLOWEEN IS ALMOST HERE. SO HERES A FANTASTIC SPOOKY BUNCH WE ALL LOVE IN THE SOUTH. Ingredients
Spooky Smoke
1 9 x 13 metal pan (to hold dry ice)
1 5 or 10 lb bag crushed dry ice
1/4 cup water (to pour on dry ice)
Drink
1 metal mixing bowl or punch bowl
2 2 liter bottles root beer (or other drink)
1 serving ladel
Directions
1NOTICE: Don't touch the dry ice, and kids shouldn’t be near it without a grown-up. The pan and bowl get really, really cold and should be handled with oven mitts2Place a towel on the table, then use a 9x13 metal pan for the dry ice, with a metal mixing bowl nestled in the ice. Dry ice can be found locally with the help of online search.3Pour a little water on the dry ice to make it really foggy. 4.Pour punch into punch bowl and serve! AND ENJOYS THE SPOOKY FROSTY DRINK

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PostPosted:21.09.2011, 16:44 Reply with quoteBack to top

brunett, mmmmmmmmmmmmmm
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PostPosted:21.09.2011, 19:56 Reply with quoteBack to top

Very Happy having adult halloween party. this is a fun and tastey drink. to spook the spooks themselves.. Halloween Party Drink: Dark Angel
You’ll need black vodka, Jagermeister and Red Bull to make this creepy concoction. Create this layered drink upside-down. First add Red Bull and ice to a highball glass. Then layer shots of black vodka and Jagermeister, with the black layer on top. This is a cool orange and black Halloween drink to match your party!

have fun partying drink and be safe , this halloween, BUT DONT DRINK AND DRIVE, AFTER A COUPLE OF THESE, YOU MIGHT NOT BE ABLE TO WALK and or see your car , LOL. seriously , be responiable!!!! not foolish.

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PostPosted:22.09.2011, 02:54 Reply with quoteBack to top

brunett, SCARY@!!!!
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PostPosted:22.09.2011, 04:07 Reply with quoteBack to top

SOUTHERN COMFORT AND BABY CHAM Icon_pidu
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ろばーと ro-ba-a-to 呂羽都 robert ロバート

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PostPosted:22.09.2011, 07:38 Reply with quoteBack to top

Very Happy this is the first thing i learned to make when my hubby @i got married 35 yrs ago. this is...... Ingredients
1-1/4 cups sugar, divided
3/4 cup canola oil
4 eggs
2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 can (15-3/4 ounces) lemon pie filling
1-1/2 teaspoons ground cinnamon
Directions
In a large bowl, beat 1 cup sugar, oil and eggs until well blended. Combine the flour, baking powder and salt; gradually beat into egg mixture until blended.
Pour half into a greased 13-in. x 9-in. baking dish. Spread pie filling over batter. Top with remaining batter. Combine the cinnamon and remaining sugar; sprinkle over the top.
Bake at 350° for 30 minutes or until a toothpick comes out clean. Cool on a wire rack. Yield: 12-16 servings.
my moms recipe. LEMON COFFEECAKE.

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Apricot Cookies
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PostPosted:25.09.2011, 17:14 Reply with quoteBack to top

Apricot Cookies
1 cup butter
1 cup white sugar
3 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 egg
1 teaspoon vanilla extract
1 cup apricot preserves
1/3 cup confectioners' sugar for decoration

Directions

Preheat oven to 350 degrees F (175 degrees C).
Cream the butter and sugar in a medium size mixing bowl. Mix flour, baking powder, salt, egg and vanilla extract into the butter-sugar mixture. Cool dough in the refrigerator for 1 hour.
On a lightly floured surface roll dough out to 1/4 inch thick. Cut the dough into rounds with a round cookie cutter or glass. Using the tip of a teaspoon place a small drop of apricot preserves (or whatever you choose ) into the middle of the circle. Brush edges with water and fold the dough over so that the cookie is in the shape of a half moon; seal edges Arrange on ungreased cookie sheets.
Bake for 8 to 12 minutes, or until golden brown. Dust the cookies with powdered sugar while still hot.

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PostPosted:25.09.2011, 18:39 Reply with quoteBack to top

Very Happy Ingredients:
Serves: 4
Yield:
TROPICAL
smoothies

1 banana
2 oranges
6 pineapple rings (and juice)
2 (6 ounce) strawberry yogurt (Yoplait)
1 cup orange juice (Tropicana)
1 cup whole milk
Directions:
1Remove rind from oranges, and peel banana.2Place all ingredients in blender and blend until it's at desired consistency.3

AND ENJOY

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PostPosted:27.09.2011, 12:59 Reply with quoteBack to top

Cool wow those recipise look absolutly deliciouse ,we should be able to have a taste
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PostPosted:27.09.2011, 14:44 Reply with quoteBack to top

Question question is the contest over . just wondering. thank you
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PostPosted:27.09.2011, 14:46 Reply with quoteBack to top

Very Happy thank you hong kong. they all look great and tastey. im getting hungry reading them , think ill try a few of e1 eles,
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PostPosted:28.09.2011, 16:47 Reply with quoteBack to top

This contest is now closed and the winner will be announced this weekend!
Good Luck

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PostPosted:03.10.2011, 14:00 Reply with quoteBack to top

is there a winner yet? thank you
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PostPosted:05.10.2011, 13:49 Reply with quoteBack to top

So do tell us who wins this fiesta of tastebud treats???? GL& Bon Apetite everyone! Icon_jook 041
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PostPosted:05.10.2011, 13:54 Reply with quoteBack to top

caryann, I am trying a recipe or 2... will have the winner posted after a taste test! Laughing
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